Various diets combined with organic agriculture - feasibility without deforestation. The image shows three scenarios. In the first, the rich diet (5.5. lbs. of meat per week) and organic food is not feasible without deforestation in any scenario. In the second, a global average diet (1.8 lbs. of meat per week) is feasible but only with cropland expansion. In the third, vegetarian and vegan diets and organic food are feasible without deforestation.

How to feed the world without further deforestation

A key research paper investigated whether we will be able to feed the human population in 2050 without further deforestation. The researchers examined 500 scenarios of food production (high-yield intensive agriculture versus lower-yielding organic) and consumption (various diets) to find out which scenarios do not require additional encroachment on forests. The details of which scenarios work and which don’t provide crucial guidance on our food shopping habits. Continue reading How to feed the world without further deforestation

The Ethical Consumer logo is shown, which consists of the words "ethical consumer" in green font. The prize for this Green Stars Project contest: a subscription to Ethical Consumer, the UK nonprofit that’s one of the best resources on ethical consumption. The challenge: write a review of any product, company, or local business and include a Green Stars rating for social and environmental impact.

Green Stars / Ethical Consumer competition

Welcome to another Green Stars Project friendly contest! The challenge: write a review of any product, company, or local business and include a Green Stars rating for social and environmental impact. The prize: a subscription to Ethical Consumer, the UK nonprofit that’s one of the best resources on ethical consumption. Continue reading Green Stars / Ethical Consumer competition