Supermarket shelves are dominated by two kinds of butter: conventional dairy-based butter or plant-based vegan butter made from palm oil. Vegan butters are more sustainable than dairy butter, but ideally should be palm-oil free. I found two that I like.
If you’re anything like me, you’re probably approaching burn out on Coronavirus articles by now. Well, prepare yourself for more, from COVID-19’s impact on the economy to fluffy social media posts about how we are changing the way we work and live (Look how my hair has changed after two months of isolation! ). But … Continue reading Coronavirus may be our best chance to save the planet.
Continuing on the theme of ethical consumerism and health, I’m going to take a look at the sustainability and health benefits of carbohydrates, and especially on the question of whether low-carb diets are good for you. But there’s a lot of material to cover, so I’m going to first look at scientific studies on low-carb … Continue reading Are low-carb diets good for you? Sustainability and health benefits of carbs
When purchasing (and reviewing) appliances it’s useful to know how much energy they consume: it may help you decide between different products and also give you an idea of whether energy efficiency is an important factor relative to other criteria.