A graphic of 5 Green Stars is shown, with various protein-rich foods marked in at various points, representing an ethical rating for them. In order from lowest to highest, they are: Beef & Lamb, Chicken & Pork, Cheese, Fish, Eggs, Nuts, Whole Grains, and Lentils.

Sustainable Food: Ethical ratings for different protein sources

What’s the most ethical protein, brah? Last week I published a graphic showing different kinds of butter, dairy and non-dairy, ranked from 0 to 5 Green Stars. Following up on that, here’s a graphic showing ethical scores for various sources of protein in our diets. Continue reading Sustainable Food: Ethical ratings for different protein sources

A graphic shows a range pf ethical ratings for various kinds of butter, ranging from 0 to 5 Green Stars. Butter from dairy cows score between 0 and 2 Green Stars. Butter from intensive dairies scores 0 Green Stars while butter from pasture-raised cows may score up to 2 Green Stars. Good plant-based butters (palm oil free) such as Naturli' and Miyoko's receive high scores of 4.5 and 5 Green Stars, respectively.

Butter: I can’t believe it’s not ethical!

I’m sharing a post from Ethical Bargains that evaluated Ivy’s Reserve carbon-neutral butter. UK-based Wyke Farms launched this butter in 2023, a year after releasing “the world’s first carbon neutral cheddar.” In the end, I scored Ivy’s Reserve butter 2/5 Green Stars for social and environmental impact and at the same time realized that this is close to the maximum score that I’d give a dairy-based butter product. Is this fair? Continue reading Butter: I can’t believe it’s not ethical!

The Ethical Consumer logo is shown, which consists of the words "ethical consumer" in green font. The prize for this Green Stars Project contest: a subscription to Ethical Consumer, the UK nonprofit that’s one of the best resources on ethical consumption. The challenge: write a review of any product, company, or local business and include a Green Stars rating for social and environmental impact.

Green Stars / Ethical Consumer competition

Welcome to another Green Stars Project friendly contest! The challenge: write a review of any product, company, or local business and include a Green Stars rating for social and environmental impact. The prize: a subscription to Ethical Consumer, the UK nonprofit that’s one of the best resources on ethical consumption. Continue reading Green Stars / Ethical Consumer competition

Peet’s Coffee – sustainability and social responsibility

Peet’s coffee was founded in Berkeley, California, by Dutch immigrant, Alfred Peet, all the way back in 1966. Peet’s changed the landscape of coffee in America, taking things up a few notches in terms of quality and experience. You can imagine what Berkeley culture was like in 1966, when Peet’s arrived on the scene, fueling conversations on free speech, civil rights, and the Vietnam war. … Continue reading Peet’s Coffee – sustainability and social responsibility

Scorecard showing how to compute an ethical rating for Starbucks.

How to decide on an ethical rating: Cafés

A common issue that people raise is that they are not sure where to start when it comes to writing an ethical review. Perhaps you would like to join in, but the process of deciding on an ethical rating seems overwhelming? Well, look no further, because informing this process is one of the main priorities of the Green Stars Project! When I’m trying to decide … Continue reading How to decide on an ethical rating: Cafés

Ethical consumerism Green Stars ratings for peanut butter cups, cheese puffs, and laundry detergent

Ethical Consumerism, Part 10 – Green Stars rating criteria

Greetings! In the next post, I’ll run another competition to encourage you, dear readers, to write a Green Stars review, so please stay tuned for that. In the meantime, I want to take another look at the ethical consumerism criteria that can go into a Green Stars rating. Evaluating the ethics of a product or business is sometimes daunting, but it becomes more manageable when … Continue reading Ethical Consumerism, Part 10 – Green Stars rating criteria

5 gold stars on top of 5 green stars

Ethical Consumerism, Part 5: Why we need User-Generated Ratings.

I think it’s worth writing a post to explain why I took the direction of user-generated ratings with the Green Stars Project. There’s a pretty good chance that you take advantage of user-generated content on a regular basis. Perhaps you were just looking up the difference between herons and cranes on Wikipedia, and then went for a random encyclopedic walk so long that you forgot … Continue reading Ethical Consumerism, Part 5: Why we need User-Generated Ratings.

Ethical Cell Phone Update: LG Review

Earlier in the year, I wrote a post about cell phones that covered a few social and environmental issues, from repairability and longevity to sourcing of (conflict) minerals. I said I would post an update once I chose a new phone and wrote a Green Stars review, and so, here I am! Based on the research that I did for that post, I had come … Continue reading Ethical Cell Phone Update: LG Review