Daily Footprint, #29 – Refrigeration

Four -80 degree freezers that use sustainable refrigerants

Project Drawdown brought together experts in several fields to come up with a ranked list of solutions to climate change and, somewhat surprisingly, refrigerant management was #1 on that list. This applies mostly to air conditioning (AC) units and any form of freezer/refrigerator. Starting in 1989, under the Montreal Protocol to reverse damage to the … Continue reading Daily Footprint, #29 – Refrigeration

Ethical Consumerism, Part 7 – How to Sustain the Population in 2050.

A summary of the main points of the article. On the left, a representative from GlobalCorp Agrichemical is telling us to use all of their products all of the time. On the right are the suggestions to eat a plant-based diet, reduce food waste, and reduce consumption

Hi folks! In the previous post, I looked at how we can take actions as consumers to help curb population growth. This post is about actions we can take to sustain the human population without completely destroying our planet. Population growth fears are exploited by corporations One of the most common abuses of the population … Continue reading Ethical Consumerism, Part 7 – How to Sustain the Population in 2050.

Daily Footprint, #23 – Lunch in Santa Barbara and Dunsmuir, CA

Or… More Ethical Reviews of Local Businesses (California by Train, Part 3). Since I’m charting the impact of our voyage through a typical day it seems like we’re definitely overdue for lunch by now (although we’ve been snacking so much that I’m not sure we deserve any). A previous post dealt with how to review … Continue reading Daily Footprint, #23 – Lunch in Santa Barbara and Dunsmuir, CA

Daily Footprint, #22 – Potato Chips, Part 2: Packaging

Apparently it became all the rage in mid-19th century Saratoga Springs, NY, to carry your potato chips around the spa town, munching along the way. (See part 1 for the dubious origin story.) As restaurants and vendors began selling potato chips around the world they often packaged them in waxed paper bags. Modern bags are … Continue reading Daily Footprint, #22 – Potato Chips, Part 2: Packaging